[Ramsayfarian]

Originally Posted by fusili

I should try out Inti. I lived in Peru for about 3 months with a Peruvian family, so the food grew on me. Rocoto Relleno, Alpaca, Aji de Gallina, Patatas Huancavelicas, Ceviche and my favorite- Lomo Saltado.

Do you know if they make Pisco Sours?

mmmmm Pisco Sours. I still have half a bottle of that kicking around somewhere. Didn't taste quite the same back in Canada as it did when I was in Chile.