Quote:
Originally Posted by fusili
Two questions: did they have lomo saltado? And was it a real pisco sour with the egg?
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Sorry I don't know what lomo saltado is. I am completely ignorant about Peruvian cuisine, but I liked everything they had at the buffet.
Yes they used egg whites in the pisco sour.
from facebook:
Friday Lunch Buffet: All you can eat rotisserie chicken, arroz chaufa, escabeche de pollo, seco de carne and more! $12.90 including dessert!