Quote:
Originally Posted by isaidso
For Toronto it's definitely the 'peameal bacon sandwich'. It used to be ubiquitous but has almost been forgotten by the current generation. Toronto used to be a big hog slaughtering town and where the nickname 'Hogtown' comes from. The best authentic peameal bacon sandwich is made by Carousel Bakery at the St. Lawrence Market.
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Interesting..I haven't been to that market in at least a decade.Visting my sister soon, so maybe we can trip down there and devour 1 or 2 or??
Also for Toronto, is fish and chips still a thing?.My elderly mother in law who grew up in Etobicoke, once told me that fish and chip shacks were common in Toronto..The British influence I suppose..I'm thinking that it may also be a thing for London England?