Quote:
Originally Posted by fawd
Just talked to the owner of the new mexican restaurant going into the San Carlos.
Going to be a taco shop. Lower price point than Chico Malo. Super fresh ingredients, homemade tortillas, etc.
Hes also the owner of Bar Smith etc. Tons of experience.
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Interestingly, Chico Malo just revised its menu. Tacos are no longer emphasized as much, and prices are lower on some items. The restaurant actually has a lunch special now with three items for $10. I guess the owners finally figured out that they had set initial prices too high, especially with every little thing being a la carte.