Tutwiler to show off its $9 million image makeover
Public invited to hotel's April 26 open house
Tuesday, April 17, 2007
ROY L. WILLIAMS News staff writer
The Tutwiler Hotel officially became a member of the Hampton Inn & Suites brand Monday, part owner Bill Murray said.
Guests at the historic downtown Birmingham hotel, which dates back to 1914, can now book rooms through the Hampton Inns network. The Tutwiler, at 2021 Park Place, had been a part of the Wyndham Hotel brand for five years.
"This is a great move for the Tutwiler," said Murray, whose Integral Hospitality Services of Trussville manages Hampton Inn hotels across the country.
In accordance with the Hampton Inn & Suites, the Tutwiler has added a new business center equipped with an airline boarding pass printer and on-site fitness center. Guests will be served breakfast in a new area added to the ninth floor, Murray said.
A year ago, Murray and a Dallas partner bought the Tutwiler Hotel for $9.2 million and invested $9 million in upgrades. All 149 rooms, including 51 suites, were stripped to their frames and furnished with new furniture, bathroom accessories and 32-inch televisions.
The newly renovated lobby includes a library offering books as well as movies for hotel guests. With help from University of Alabama at Birmingham historians, the hotel has added a hallway gallery of historic Birmingham pictures, accompanied by an audio tour.
"It will be open to guests of the hotel as well as the public, and they can take a walk down Birmingham's history," Murray said.
Meanwhile, the Tutwiler and its new eatery, Icon Restaurant and Bar, will celebrate completion of their makeovers with an open house on April 26. The event is timed for the kickoff of the Magic City Arts Connection, April 27-29 at nearby Linn Park.
Icon, operated by the former owners of Restaurant G, began serving breakfast, lunch and dinner March 30. Managing partner Alan Dobbs and partner/chef Geoffrey Slate have been handling room service and catering at the hotel since last fall. Dobbs said response so far to their $1 million restaurant renovation has been positive.
"It will be a unique clientele in that we will cater to downtown professionals in business suits as well as hotel guests in khaki shorts and sandals," Dobbs said. "We want everyone to feel comfortable here."
Slate said Icon's menu will be a mix of items that made Restaurant G popular as well as some new ones.
Murray said the addition of an on-site fine-dining restaurant gives the Tutwiler a feature common in luxury hotels across the country. "Icon is a great fit for what we plan to do at the Tutwiler," he said.
E-mail:
rwilliams@bhamnews.com